Tinto Pesquera Reserva Ribera del Duero DO 2016
Guía Peñín Bewertung: 92- Decanter Bewertung: 91
- Tim Atkin Bewertung: 93
-
Attributes
Land:
SpainRegion:
Castilla y LeònAppellation:
Ribera del Duero DORebsorte:
TempranilloKategorie:
Red wineWeincharakter:
intense & opulentProduzent:
Alejandro Fernandez - PesqueraJahrgang:
2016Füllmenge:
0,75 l Fl. -
Complete description
Vintage Description:
This has a ripe succulent charm, all red plums and a touch of vanilla, with a velvety mid-palate. Long, well-controlled finish. The charming face of Ribera. (Decanter, January 2020)wine:
wine title:
Tinto Pesquera Reservacountry:
Spainregion:
Castilla y LeònArea:
Ribera del DueroProducer:
Familia Fernández Rivera - PesqueraCategory:
Red wineWeincharakter:
intense & opulentappellation:
Ribera del Duero DOGlass:
BordeauxPremiumglass:
Tinto ReservaIdeal serving temperature (°C), from:
14Ideal serving temperature (°C), up to:
16Ideal drinking maturity (years after harvest) from:
5Ideal drinking maturity (years after harvest) up to:
15food recommendation:
Venison with mushrooms, Wild boar steak, Roast wild hare spicy prepared, Braised leg of lamb, Beef with mushroom sauce, Spicy grilled beef steak, Braised beef in red wine sauce, Braised goose leg, Hard cheeseGrape variety:
TempranilloGrape variety abbreviation:
TEVinification:
Temperature controlled fermentation lasts three weeks.vineyard:
The vineyards are within the municipality of Pesquera de Duero, facing south at an altitude of over 800 meters.Ernte:
The harvest period took place during the month of September.Residual sugar:
dryyear:
2016Alcohol level (%vol):
14grape age:
On average 35 - 40 years.Soil:
Poor soils, composed of sand and gravel over a limestone and clay subsoil.Ageing:
24 months in American oak barrels and 12 months of in the bottle.
No reviews have been added yet.