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"Kleiner Amarone" Appassimento Veneto IGT 2020

    (0)
    € 10.50 / 0,75 l Fl.

    incl. VAT 20.0%  excl. delivery included taxes € 1.75
    excluded delivery

    • Attributes

      Land:

      Italy

      Region:

      Veneto

      Appellation:

      Veneto IGT

      Rebsorte:

      Cuvée

      Kategorie:

      Red wine

      Weincharakter:

      classic & elegant

      Produzent:

      Cantina Valpolicella Negrar

      Jahrgang:

      2020

      Füllmenge:

      0,75 l Fl.

    • Complete description

      Vintage Description:

      Ruby red with garnet hints. Spiced with notes of vanilla and cherry. Full bodied and round with soft tannins and a long finish with spiced notes.

      wine:

      wine title:

      "Kleiner Amarone" Appassimento

      country:

      Italy

      region:

      Veneto

      Producer:

      Cantina Valpolicella Negrar

      Category:

      Red wine

      Weincharakter:

      classic & elegant

      appellation:

      Veneto IGT

      Glass:

      Rotwein

      Premiumglass:

      Chianti Classico | Zinfandel

      Ideal serving temperature (°C), from:

      14

      Ideal serving temperature (°C), up to:

      16

      Ideal drinking maturity (years after harvest) from:

      1

      Ideal drinking maturity (years after harvest) up to:

      4

      Grape variety:

      Cuvée

      Grape variety abbreviation:

      CV, RON, COR, ...

      Rebsorte(n):

      60% Corvina, 15% Rondinella, 15% Corvinone, 10% ...

      Vine training:

      Double Pergoletta, planting density 2,700 vines/ha

      Vinification:

      The grapes are dried in wooden boxes for around 60 days. Then the grapes are destemmed and slowly fermented at 25 °C.

      Ertrag:

      60 hl/ha

      vineyard:

      Veronese area, at an altitude between 100 and 350 metres above sea level.

      Ernte:

      Harvested only by hand in the second half of September.

      Residual sugar:

      residual_sugar_mediumdry

      year:

      2020

      Alcohol level (%vol):

      14

      grape age:

      20 to 25 years

      Soil:

      Lime and clay soils

      Ageing:

      Matured in new barrels for 4 months.
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