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Zechun Heideboden Burgenland QW 2018

    (0)
    € 12.90 / 0,75 l Fl.

    incl. VAT 20.0%  excl. delivery included taxes € 2.15
    excluded delivery

    • Attributes

      Land:

      Austria

      Gebiet:

      Neusiedlersee

      Region:

      Burgenland

      Appellation:

      Burgenland QW

      Rebsorte:

      Cuvée

      Kategorie:

      Red wine

      Weincharakter:

      classic & elegant

      Produzent:

      Weingut Gernot Leitner

      Jahrgang:

      2018

      Füllmenge:

      0,75 l Fl.

    • Complete description

      Vintage Description:

      Ruby red with watery edge. Elegant scent of raspberries, violets and graphite. On the palate raspberry and herb extract, elegant and palatable, a fine acid curve gives it life and elegance. Fine bitter aftertaste. A very good drinking wine.

      wine:

      wine title:

      Zechun Heideboden

      wine description:

      Zechun was a village located in what is now the Golser Hotter, destroyed during the Turkish wars and never rebuilt. Based on old maps and records, its exact location can only be speculated. However, the Leitner family is convinced that a significant part of their current vineyards lies within the former boundaries of Zechun. A quiet homage to a long-forgotten piece of history.

      country:

      Austria

      region:

      Burgenland

      Area:

      Neusiedlersee

      Producer:

      Weingut Gernot Leitner

      Category:

      Red wine

      Weincharakter:

      classic & elegant

      appellation:

      Burgenland QW

      Glass:

      Rotwein

      Premiumglass:

      Cabernet Sauvignon/Merlot

      Ideal serving temperature (°C), from:

      16

      Ideal serving temperature (°C), up to:

      18

      Ideal drinking maturity (years after harvest) from:

      3

      Ideal drinking maturity (years after harvest) up to:

      10

      food recommendation:

      Antipasti/Tapas mixed, Paella with meet, Pasta al Forno, Beef escalope with light sauce , Coq au vin, Beef burger, Roasted veal steak, Sliced pork in cream sauce

      Grape variety:

      Cuvée

      Residual sugar (g/l):

      1.2

      Grape variety abbreviation:

      SY, ME, ZW, BF, SL

      Abfüllung:

      15th October 2021

      Rebsorte(n):

      30% Syrah, 25% Merlot, 20% Zweigelt, 15% Blaufränkisch, 10% St. Laurent

      Vinification:

      Spontaneous alcoholic and malolactic fermentation in open vats. 22 days on the skin.

      vineyard:

      Different vineyard sites from the Heideboden.

      Ernte:

      Manuel selected

      Residual sugar:

      dry

      year:

      2018

      Önologe:

      Gernot Leitner

      Alcohol level (%vol):

      13

      grape age:

      Planted 1991 - 2005

      Soil:

      Paratschernosema made of fine loose material over gravel.

      Säurewert (g/l):

      5.6

      Ageing:

      Aged 24 months in small used oak barrels. Then more 10 months in stainless steel tanks.
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