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Ried Schüttenberg Chardonnay Carnuntum DAC 2020

  • Falstaff Bewertung: 91
(0)
€ 26.90 / 0,75 l Fl.

incl. VAT 20.0%  excl. delivery included taxes € 4.48
excluded delivery

  • Attributes

    Land:

    Austria

    Gebiet:

    Carnuntum

    Region:

    Lower-Austria

    Appellation:

    Carnuntum DAC

    Rebsorte:

    Chardonnay

    Kategorie:

    White wine

    Weincharakter:

    full of character, profound, opulent

    Produzent:

    Weingut Taferner

    Jahrgang:

    2020

    Füllmenge:

    0,75 l Fl.

  • Complete description

    Vintage Description:

    Medium golden yellow, silver reflections. Fine herbal spice, fine yellow tropical fruit, mango and papaya, delicate blossom honey, a hint of biscuit. Powerful, ripe stone fruit, nutty-spicy nuances, discreet sweetness in the finish, nougat in the aftertaste, woody aromas in the finish. (Falstaff Tasting, July 2021)

    wine:

    wine title:

    Ried Schüttenberg Chardonnay

    country:

    Austria

    region:

    Lower-Austria

    Area:

    Carnuntum

    Producer:

    Weingut Taferner

    Category:

    White wine

    Weincharakter:

    full of character, profound, rich

    appellation:

    Carnuntum DAC

    Glass:

    Burgunder

    Premiumglass:

    Montrachet

    Ideal serving temperature (°C), from:

    10

    Ideal serving temperature (°C), up to:

    12

    Ideal drinking maturity (years after harvest) from:

    3

    Ideal drinking maturity (years after harvest) up to:

    9

    food recommendation:

    Fish with distinct flavour (angler, catfish, ...), Grilled filet of fish (tuna, salmon), Roast game birds spicy prepared, Roast pork, Beef in hot and spicy sauce, Spicy braised veal, Roast duck/goose breast - sweet condim., Pork with mushroom sauce

    year:

    2020

    Grape variety:

    Chardonnay

    Önologe:

    Karoline Taferner

    vineyard:

    Single vineyard Ried Schüttenberg near Göttelsbrunn. With an altitude of 278 meters, the Schüttenberg is the highest point in the Arbesthal hills, with a southern and western exposure. The Chardonnay vines grow on 1.2 ha in the cooler western part, bordered by the forest. The dry Pannonian climate is here positively influenced by the nearby Neusiedlersee and the cool winds from the Danube floodplains.

    Soil:

    Loamy soils with calcareous Danube gravel.

    Ernte:

    Selective hand-picking in September 2020.

    Vinification:

    36 hours of maceration on the skins, minimal sulphurization, spontaneous fermentation in 600 liter wooden barrels.

    Ageing:

    Maturated 12 months on the lees in a 600 liter wooden barrel made of French oak.

    Abfüllung:

    Bottled unfined and unfiltered.

    Residual sugar:

    dry

    Residual sugar (g/l):

    2

    Alcohol level (%vol):

    14

    Säurewert (g/l):

    4.4

    Klosterneuburger Mostwaage:

    21

    Falstaff Bewertung:

    91

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