Ried Schütt Riesling Smaragd Wachau QW 2019
Robert Parker Wine Advocate Bewertung: 97
Falstaff Bewertung: 97
James Suckling Bewertung: 100
Smaragd is the name for the best, most treasured wines from the Vinea Wachau-members. The alcohol content of these wines begin at 12.5% by volume. This, along with the highest grape ripeness and natural concentration are what make this world-class designation possible. Emerald-coloured Idex lizards – also known as Smaragd - are at home in the terraced vineyards of the Wachau. On bright, sunny days, their beauty is highlighted dramatically as they bask in the gleaming sun next to the grapevines – the perfect symbol for the absolute top Wachau wines with full physiological ripeness.
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Attributes
Land:
AustriaGebiet:
WachauRegion:
Lower-AustriaAppellation:
Wachau QWRebsorte:
RieslingKategorie:
White wineWeincharakter:
full of character, profound, opulentProduzent:
Weingut Emmerich KnollJahrgang:
2019Füllmenge:
0,75 l Fl. -
Complete description
Vintage Description:
The 2019 Riesling Schütt is very clear, refined and crystalline on the elegant and coolish but dense and complex nose. Filigreed, very pure and salty on the palate, this is a highly elegant, finessed and coolish style again, even in a warm and dry vintage like 2019. A terrific Riesling! Highly stimulating. (Stephan Reinhardt - Robert Parker's Wine Advocate, Dec. 2021)wine:
Details zur Herkunft:
Wachau Smaragd:
In der Wachau benutzen Mitglieder des Gebietsschutzvereins „Vinea Wachau“ folgende drei Marken zur Unterscheidung ihrer Weine nach dem natürlichen Alkoholgehalt: Steinfeder, Federspiel und Smaragd. Die kraftvollen Reserveweine werden als „Smaragd“ (ab 12,5 % vol.) bezeichnet. All diese Weine sind nicht aufgebessert und werden ausschließlich trocken und ohne Barriqueeinsatz ausgebaut.wine title:
Ried Schütt Riesling Smaragdcountry:
Austriaregion:
Lower-AustriaArea:
WachauProducer:
Weingut Emmerich KnollCategory:
White wineWeincharakter:
full of character, profound, richappellation:
Wachau QWGlass:
WeißweinPremiumglass:
RieslingIdeal serving temperature (°C), from:
9Ideal serving temperature (°C), up to:
11Ideal drinking maturity (years after harvest) from:
3Ideal drinking maturity (years after harvest) up to:
20food recommendation:
Smoked fish, Pasta with seafood, Paella with fish and seafood, Vegetable tempura (deep fried vegetables), , Sweet and sour fish, Braised or oven roasted fish, Roast pork, Poached beef, Red smear cheeseGrape variety:
RieslingVine training:
Lenz Moser trellis systemErnte:
Picked and selected by hand in serveral passes.Ageing:
Matured for almost a year on the fine lees in large, traditional wooden barrels.Soil:
Alluvial gravelVinification:
Spontaneous fermentation with native yeasts in stainless steel tanks.vineyard:
The single vineyard Schütt is situated in the middle of the Loibner Basin, which was formed from a debris cone at the exit of the Menthal ditch. The vineyard was first mentioned in a document as early as 1289 and is the border between the cadastral communities of Dürnstein and Unterloiben.Residual sugar:
dryAlcohol level (%vol):
13.5Önologe:
Emmerich Knollyear:
2019
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