Giró Ribot Brut Reserva Cava DO

    (0)
    12.90 / 0,75 l Fl.

    incl. VAT 20.0%  excl. delivery included taxes € 2.15
    excluded delivery

    • Attributes

      Land:

      Spain

      Gebiet:

      Penedès

      Region:

      Catalonia

      Appellation:

      Cava DO

      Rebsorte:

      Cuvée

      Kategorie:

      Sparkling

      Weincharakter:

      sparkling wine white

      Produzent:

      Giró Ribot

      Füllmenge:

      0,75 l Fl.
    • Complete description

      wine:

      wine title:

      Giró Ribot Brut Reserva

      country:

      Spain

      region:

      Catalonia

      Area:

      Penedès

      Producer:

      Giró Ribot

      Category:

      Sparkling

      Weincharakter:

      sparkling wine white

      appellation:

      Cava DO

      Glass:

      Sekt

      Premiumglass:

      Schaumwein

      Ideal serving temperature (°C), from:

      6

      Ideal serving temperature (°C), up to:

      8

      food recommendation:

      Beef Carpaccio, Sushi, Fresh oysters, Ravioli with spinach, ricotta and sage butter, Asparagus risotto, Steamed or poached seafood (Lobster), Grilled filet of fish (tuna, salmon), Fish in a salt crust, Roast veal, Roast pork in spicy sauce

      Grape variety:

      Cuvée

      Rebsorte(n):

      50% Macabeo, 30% Xarel-lo, 10% Parellada

      Grape variety abbreviation:

      MC, XL, PAR

      grape age:

      20-30 years

      Ernte:

      From mid-August until the end of September.

      Vinification:

      The de-stemmed grapes undergo cold soak for several hours in order to maximize the primary aromas. Fermentation takes place in stainless steel tanks at a very low temperature between 12 -14 ºC for several days. The coupage wine obtained undergoes 2nd fermentation in the bottle according to the traditional “Méthode Champenoise”.

      Ageing:

      In bottel, between 24 and 30 months.

      Residual sugar:

      dry

      Residual sugar (g/l):

      10

      Alcohol level (%vol):

      11.5

      Säurewert (g/l):

      4