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Miraval Côtes de Provence AOC 2020

  • Falstaff Bewertung: 93
  • Robert Parker Wine Advocate Bewertung: 90
  • Wine Enthusiast Bewertung: 91
(0)
€ 20.40 / 0,75 l Fl.

incl. VAT 20.0%  excl. delivery included taxes € 3.40
excluded delivery

  • Attributes

    Land:

    France

    Region:

    Provence

    Appellation:

    Côtes de Provence AOC

    Rebsorte:

    Cuvée

    Kategorie:

    Rosé wine

    Weincharakter:

    classic & elegant

    Produzent:

    Château Miraval - Brad Pitt

    Jahrgang:

    2020

    Füllmenge:

    0,75 l Fl.

  • Complete description

    Vintage Description:

    Miraval's 2020 Rose is offering up attractive notions of red berries, tangerine, peach and melon, all layered on a base of crushed stone. It's medium-bodied and fully dry, with a sense of elegant austerity on the finish. (Joe Czerwinski - Robert Parker's Wine Advocate, July 2021)

    wine:

    wine title:

    Miraval

    wine description:

    In a short time, Miraval Rosé has become a true cult wine. One might assume that it was the celebrities who propelled the fruity rosé to global fame, but there was also the consistently high praise from the wine critics and the numerous wine awards... Regardless, the incredible combination of exceptional terroir, an extremely talented winemaker, and an international superstar is simply irresistible! (hus)

    country:

    France

    region:

    Provence

    Producer:

    Château Miraval

    Category:

    Rosé wine

    Weincharakter:

    classic & elegant

    appellation:

    Côtes de Provence AOC

    Glass:

    Weißwein

    Premiumglass:

    Rosé

    Ideal serving temperature (°C), from:

    9

    Ideal serving temperature (°C), up to:

    11

    Ideal drinking maturity (years after harvest) up to:

    4

    food recommendation:

    Antipasti/Tapas mixed, Beef Carpaccio, Tuna tartar with avocado, Fresh oysters, Pasta al Forno, Roasted Asparagus, Ratatouille, Letscho, Grilled filet of fish (tuna, salmon), Fish with distinct flavour (angler, catfish, ...), Saltimbocca, Breaded escalope of veal, Pork cured and cooked

    year:

    2020

    Grape variety:

    Cuvée

    Rebsorte(n):

    Cinsault, Grenache, Syrah, Verminto (= Rolle)

    Grape variety abbreviation:

    CI, GR, SY, VE

    Önologe:

    Marc Perrin

    vineyard:

    Vineyards partly on terraces at an average altitude of 350 meters. The climate is relatively cool for the region, with considerable temperature fluctuations between night and day.

    Soil:

    Clay & limestone

    Ernte:

    Harvested exclusively in the morning and sorted twice.

    Vinification:

    Destemming. Pressurage direct for Cinsault, Grenache and Rolle. The Syrah is vinifies partially using the "saignee" method. Fermentation and short refinement in temperature-controlled stainless steel vats (95%) and in barrels (5%) with bâtonnage.

    Residual sugar:

    dry

    Alcohol level (%vol):

    13

    Details zur Herkunft:

    Nicht zertifizierte, ökologische Landwirtschaft.

    Bio ohne Zertifizierung:

    Biologisch bewirtschafteter Weinbau ohne Zertifizierung bezieht sich auf Weinbauern, die ökologische Anbaumethoden anwenden, aber aus verschiedenen Gründen keine offizielle Bio-Zertifizierung erhalten. Sie setzen auf natürliche Düngemittel, verzichten auf synthetische Pestizide und Herbizide und nutzen ökologische Schädlingsbekämpfungsmethoden. Obwohl sie keine Zertifizierung haben, können sie dennoch ihre Weinberge nachhaltig bewirtschaften und umweltfreundliche Praktiken anwenden.

    Falstaff Bewertung:

    93

    Robert Parker Wine Advocate Bewertung:

    90

    Wine Enthusiast Bewertung:

    91

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