Sainte Marie Blanc Entre-deux-mers AOC 2017

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Attributes

Land:
France
Gebiet:
Entre-deux-mers
Region:
Bordeaux
Appellation:
Entre-deux-mers AOC
Rebsorte:
Cuvée
Kategorie:
White wine
Weincharakter:
light & fresh
Produzent:
Château Sainte-Marie
Jahrgang:
2017
Füllmenge:
0,75 l Fl.
Complete description

Vintage Description:

This wine pleases the taste with its nice bouquet, classy fragrances from white flowers and citrus fruits. This Bordeaux blanc is traditional and fruity, crispy and well balanced. It offers in mouth a perfect freshness and a nice complexity.
wine:

wine title:
Sainte Marie Blanc
country:
France
region:
Bordeaux
Area:
Entre-deux-mers
Producer:
Château Sainte-Marie
Category:
White wine
Weincharakter:
fresh, fruity, delicate, lively
appellation:
Entre-deux-mers AOC
Glass:
Weißwein
Premiumglass:
Chablis
Ideal serving temperature (°C), from:
8
Ideal serving temperature (°C), up to:
10
Ideal drinking maturity (years after harvest) from:
1
Ideal drinking maturity (years after harvest) up to:
4
food recommendation:
Salad with chickenbreast, Carpaccio of fish, Salmon Sashimi, Tuna tartar with avocado, Pasta al Pesto Genovese, Asparagus risotto, Steamed or poached seafood (Lobster), Pan-fried fish in light sauce, Slow poached veal, Breaded escalope of pork, Roast chicken
year:
2017
Grape variety:
Cuvée
Rebsorte(n):
50% Sauvignon Blanc, 40% Sémillon, 10% Muscadelle
Grape variety abbreviation:
SB, SE, MCD
produced amount:
100 000
Önologe:
Gilles Dupuch
Soil:
Clay and chalk.
grape age:
20 years old vines.
Vine training:
5 000 to 6 000 vines/ha
Ertrag:
6 to 8 grapes/vine
Vinification:
Divided per parcels and fermentation at low temperature. (10 to 15°C), Pneumatic press.
Ageing:
Aging will take 3 to 5 months in stainless steel tanks with a steering of the lees each week.
Residual sugar:
dry
Alcohol level (%vol):
12

Attributes

Land:

Gebiet:

Region:

Appellation:

Rebsorte:

Kategorie:

Weincharakter:

Produzent:

Jahrgang:

Füllmenge:

Complete description

Vintage Description:

wine:

wine title:

country:

region:

Area:

Producer:

Category:

Weincharakter:

appellation:

Glass:

Premiumglass:

Ideal serving temperature (°C), from:

Ideal serving temperature (°C), up to:

Ideal drinking maturity (years after harvest) from:

Ideal drinking maturity (years after harvest) up to:

food recommendation:

year:

Grape variety:

Rebsorte(n):

Grape variety abbreviation:

produced amount:

Önologe:

Soil:

grape age:

Vine training:

Ertrag:

Vinification:

Ageing:

Residual sugar:

Alcohol level (%vol):

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