+43 5442 21401

Château Ormes de Pez St-Estèphe Cru Bourgeois Exceptionnel AOC 2016

  • Wine Enthusiast Bewertung: 92
  • James Suckling Bewertung: 94
  • Tim Atkin Bewertung: 92
  • Jancis Robinson Bewertung: 16
  • Wine Spectator Bewertung: 92
  • Falstaff Bewertung: 94
  • Robert Parker Wine Advocate Bewertung: 91
  • Antonio Galloni Bewertung: 92
  • La Revue du Vin de France Bewertung: 16.5
(0)
€ 384.80 / 6,0 l Fl.

incl. VAT 20.0%  excl. delivery included taxes € 64.13
excluded delivery

  • Attributes

    Land:

    France

    Gebiet:

    Medoc

    Region:

    Bordeaux

    Appellation:

    St-Estèphe Cru Bourgeois Exceptionnel AOC

    Rebsorte:

    Cuvée

    Kategorie:

    Red wine

    Weincharakter:

    intense & opulent

    Produzent:

    Château Les Ormes de Pez

    Jahrgang:

    2016

    Füllmenge:

    6,0 l Fl.

  • Complete description

    Vintage Description:

    The 2016 Ormes de Pez is deep garnet-purple in color with red and black currants, earth, sage and chargrill on the nose. The palate is medium-bodied, refreshing and chewy with an herbal lift. (Lisa Perrotti-Brown - Robert Parker's Wine Advocate, Nov. 2018)

    wine:

    wine title:

    Château Ormes de Pez

    country:

    France

    region:

    Bordeaux

    Area:

    Medoc

    Producer:

    Château Les Ormes de Pez

    Category:

    Red wine

    Weincharakter:

    intense & opulent

    appellation:

    St-Estèphe Cru Bourgeois Exceptionnel AOC

    Glass:

    Bordeaux

    Premiumglass:

    Bordeaux Grand Cru

    Ideal serving temperature (°C), from:

    16

    Ideal serving temperature (°C), up to:

    18

    Ideal drinking maturity (years after harvest) from:

    8

    Ideal drinking maturity (years after harvest) up to:

    25

    food recommendation:

    Antipasti/Tapas mixed, Beef Carpaccio, Paella with meet, Pasta al Carbonara, Warm vegetable dishes, Roast pork in spicy sauce, Saltimbocca, Casserole with ground meat (spicy)

    Grape variety:

    Cuvée

    Rebsorte(n):

    42% Cabernet Sauvignon, 52% Merlot, 5% Cabernet Franc, 1% Petit Verdot

    Soil:

    2 very distinct terroirs: the Cabernets grow on the gravelly parcels composed of quartz and rolled pebbles, Merlot on the cooler, sandy-clay parcels.

    Alcohol level (%vol):

    13.5

    year:

    2016

    Residual sugar:

    dry

    Ageing:

    16 month in French oak barrels (45% new wood).

    Grape variety abbreviation:

    CS, ME, CF, PV

    Vine training:

    Traditional Médoc planting density of 9,000 vines per hectare.

    Ernte:

    Harvested by hand by a team of 50 in 200 kg containers, between September 27th and October 11th, 2016.

    grape age:

    35 - 40 years
    No reviews have been added yet.

    Related Products