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Attributes
Land:
ItalyGebiet:
ÜberetschRegion:
Alto AdigeAppellation:
Alto Adige DOCRebsorte:
Cabernet SauvignonKategorie:
Red wineWeincharakter:
intense & opulentProduzent:
Cantina CaldaroJahrgang:
2017Füllmenge:
3,0 l Fl. -
Complete description
Vintage Description:
Dark, ruby red. Ripe blackberries, wild cherries and chocolate on the nose. A powerful beginning on the palate, with increasing tannins, prominent fruit and a long, lingering finish.wine:
wine title:
Campaner Cabernet Sauvignon Riservacountry:
Italyregion:
South-TyrolArea:
ÜberetschProducer:
Cantina CaldaroCategory:
Red wineWeincharakter:
intense & opulentappellation:
Alto Adige DOCGlass:
BordeauxPremiumglass:
Cabernet Sauvignon/MerlotIdeal serving temperature (°C), from:
16Ideal serving temperature (°C), up to:
18Ideal drinking maturity (years after harvest) from:
2Ideal drinking maturity (years after harvest) up to:
10food recommendation:
Spicy grilled beef steak, Wild game and boar, Venison ragout and buttered spaetzle, Venison steak - spicy prepared, Roast beef, Roasted filet of beef steak, Whole roast goose or duck, Roast duck/goose breast - sweet condim., Hard cheese, Red smear cheeseyear:
2017Grape variety:
Cabernet SauvignonÖnologe:
Andrea Moservineyard:
Steep, southerly exposed slopes at 250 – 350 meters above sea level.Soil:
Loamy, chalky, stoney gravel.grape age:
13-28 years.Vine training:
Wire-trainedErtrag:
60 hl/haErnte:
The harvest began very early at the finishing of August and after about one month it finished at the beginning of October.Vinification:
Fermentation on the skins at 28°C, two week extended maceration.Ageing:
16 month aging in barrique (1/4 new oak), a light filtration before bottling.Residual sugar:
dryResidual sugar (g/l):
1.5Alcohol level (%vol):
13.5Säurewert (g/l):
4.7