Feld Cabernet-Merlot Riserva Südtirol DOC 2018

    (0)
    14.90 / 0,75 l Fl.

    incl. VAT 20.0%  excl. delivery included taxes € 2.48
    excluded delivery

    • Attributes

      Land:

      Italy

      Gebiet:

      Überetsch

      Region:

      Alto Adige

      Appellation:

      Alto Adige DOC

      Rebsorte:

      Cuvée

      Kategorie:

      Red wine

      Weincharakter:

      classic & elegant

      Produzent:

      Cantina Caldaro

      Jahrgang:

      2018

      Füllmenge:

      0,75 l Fl.
    • Complete description

      Vintage Description:

      A dense garnet red colour in the glas and in the nose warm aromas of dark berries, cherries and roasted cocoa beans. On the palate, an impressive fullness, excellent structure and strong tannins. Deep, powerful and at the same time charming with a long finish.

      wine:

      wine title:

      Feld Cabernet-Merlot Riserva

      country:

      Italy

      region:

      South-Tyrol

      Area:

      Überetsch

      Producer:

      Cantina Caldaro

      Category:

      Red wine

      Weincharakter:

      classic & elegant

      appellation:

      Alto Adige DOC

      Glass:

      Bordeaux

      Premiumglass:

      Cabernet Sauvignon/Merlot

      Ideal serving temperature (°C), from:

      15

      Ideal serving temperature (°C), up to:

      17

      Ideal drinking maturity (years after harvest) from:

      2

      Ideal drinking maturity (years after harvest) up to:

      6

      food recommendation:

      Antipasti/Tapas mixed, Beef Carpaccio, Paella with meet, Pasta al Carbonara, Warm vegetable dishes, Roast pork in spicy sauce, Saltimbocca, Casserole with ground meat (spicy)

      year:

      2018

      Grape variety:

      Cuvée

      Rebsorte(n):

      Cabernet Sauvignon, Merlot

      Grape variety abbreviation:

      CS, ME

      Önologe:

      Gerhard Sanin

      vineyard:

      Steep south-oriented hillside vineyards at 250 - 350 m a.s.l.

      Soil:

      Gravel, loam and some porphyry.

      grape age:

      10-25 years

      Vine training:

      Trellis training system

      Ertrag:

      60 hl/ha

      Vinification:

      The two grape varieties are fermentated separately.

      Ageing:

      12 months in barriques and after blendig further aging in large French oak barrels.

      Residual sugar:

      dry

      Residual sugar (g/l):

      1.5

      Alcohol level (%vol):

      13.5

      Säurewert (g/l):

      5