Small Hill White Burgenland QW 2020

    (0)
    8.80 / 0,75 l Fl.

    incl. VAT 20.0%  excl. delivery included taxes € 1.47
    excluded delivery

    • Attributes

      Land:

      Austria

      Gebiet:

      Neusiedlersee

      Region:

      Burgenland

      Appellation:

      Burgenland QW

      Rebsorte:

      Cuvée

      Kategorie:

      White wine

      Weincharakter:

      light & fresh

      Produzent:

      Leo Hillinger

      Jahrgang:

      2020

      Füllmenge:

      0,75 l Fl.
    • Complete description

      Vintage Description:

      The medium straw yellow and clear green reflections point up the youthfulness of this light summer cuvée. In the nose fruity fresh flavours with hints of nutmeg. The harmonious cooperation of acidity and fruit on the palate brings lots of drinking pleasure.

      wine:

      wine title:

      Small Hill White

      country:

      Austria

      region:

      Burgenland

      Area:

      Neusiedlersee

      Producer:

      Leo Hillinger

      Category:

      White wine

      Weincharakter:

      fresh, fruity, delicate, lively

      appellation:

      Burgenland QW

      Glass:

      Weißwein

      Premiumglass:

      Riesling

      Ideal serving temperature (°C), from:

      6

      Ideal serving temperature (°C), up to:

      8

      Ideal drinking maturity (years after harvest) up to:

      3

      food recommendation:

      Couscous salad with vegetables, Saladappetizer, Vegetable terrine, Beef Carpaccio, Melon and ham, Sushi, Fish terrine, Tuna Ceviche, Pasta Pomodoro, Vegetable tempura (deep fried vegetables), Risotto with vegetable, Pasta Algio e Olio, Vegetable dauphinoise or omelette, fish burger, Semi-soft cheese

      year:

      2020

      Grape variety:

      Cuvée

      Rebsorte(n):

      70% Welschriesling, 20% Sauvignon Blanc, 10% Gelber Muskateller

      Grape variety abbreviation:

      WR, SB, MU

      Ageing:

      Fermented in stainless steel tanks and aged for 2 month on the fine lees.

      Residual sugar:

      dry

      Residual sugar (g/l):

      4.7

      Alcohol level (%vol):

      12

      Säurewert (g/l):

      5.5