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Attributes
Land:
AustriaGebiet:
NeusiedlerseeRegion:
BurgenlandAppellation:
Burgenland QWRebsorte:
Pinot NoirKategorie:
Red wineWeincharakter:
classic & elegantProduzent:
Schwarz WeinJahrgang:
2020Füllmenge:
0,75 l Fl. -
Complete description
Vintage Description:
Medium ruby red in the glass and an attractive bouquet on the nose with plenty of plum and cherry aromas, some nougat and hints of caramel. Medium-weight and juicy on the palate, well structured with delicate tannins and well-integrated acidity.wine:
wine title:
The Butcher Pinot Noircountry:
Austriaregion:
BurgenlandArea:
NeusiedlerseeProducer:
Schwarz WeinCategory:
Red wineWeincharakter:
classic & elegantappellation:
Burgenland QWGlass:
BurgunderPremiumglass:
Burgunder Grand CruIdeal serving temperature (°C), from:
15Ideal serving temperature (°C), up to:
17Ideal drinking maturity (years after harvest) from:
2Ideal drinking maturity (years after harvest) up to:
6food recommendation:
Venison with mushrooms, Wild boar steak, Roast wild hare spicy prepared, Braised leg of lamb, Beef with mushroom sauce, Spicy grilled beef steak, Braised beef in red wine sauce, Braised goose leg, Hard cheeseyear:
2020Grape variety:
Pinot NoirÖnologe:
Michael SchwarzSoil:
Limestone & gravelAgeing:
Aged for 12 months in large wooden barrels.Residual sugar:
dryResidual sugar (g/l):
1.3Alcohol level (%vol):
13Säurewert (g/l):
4.7