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Schafleiten Pinot Noir Burgenland QW 2012

  • Gault Millau Bewertung: 17
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€ 224.00 / 6,0 l Fl.

incl. VAT 20.0%  excl. delivery included taxes € 37.33
excluded delivery

  • Attributes

    Land:

    Austria

    Gebiet:

    Neusiedlersee

    Region:

    Burgenland

    Appellation:

    Burgenland QW

    Rebsorte:

    Pinot Noir

    Kategorie:

    Red wine

    Weincharakter:

    classic & elegant

    Produzent:

    Weingut Gernot Leitner

    Jahrgang:

    2012

    Füllmenge:

    6,0 l Fl.

  • Complete description

    Vintage Description:

    Dark brick red; multilayered fragrance; herb components; lilac; sandalwood. A refreshing bitter note on the palate; minerally, fine and elegant; good, long finish. Overall an animating Pinot with good fun factor.

    wine:

    wine title:

    Schafleiten Pinot Noir

    country:

    Austria

    region:

    Burgenland

    Area:

    Neusiedlersee

    Producer:

    Weingut Gernot Leitner

    Category:

    Red wine

    Weincharakter:

    classic & elegant

    appellation:

    Burgenland QW

    Glass:

    Burgunder

    Premiumglass:

    Pinot Noir

    Ideal serving temperature (°C), from:

    14

    Ideal serving temperature (°C), up to:

    16

    Ideal drinking maturity (years after harvest) from:

    4

    Ideal drinking maturity (years after harvest) up to:

    10

    food recommendation:

    Paella with meet, Pasta al Forno, Venison with mushrooms, Pork with mushroom sauce, Braised beef in red wine sauce, Roast veal, Lamb in hot and spicy sauce, Hard cheese

    Grape variety:

    Pinot Noir

    Residual sugar (g/l):

    1

    Abfüllung:

    2014-11-20

    Vinification:

    Spontaneous alcoholic and malolactic fermentation in open vats. 26 days on the skins.

    vineyard:

    Schafleiten

    Ernte:

    Manueal selected at 2012-09-10.

    sugarfree_extract:

    28.2

    Residual sugar:

    dry

    relative_density:

    0.9937

    year:

    2012

    Önologe:

    Gernot Leitner

    Alcohol level (%vol):

    13.5

    grape age:

    Planted 1992

    Klosterneuburger Mostwaage:

    21

    Soil:

    Calcareous sandy loam with minimal pepple content.

    Säurewert (g/l):

    4.5

    Ageing:

    24 months in small oak barrels.
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