Rubin Carnuntum Carnuntum DAC 2020

Falstaff Bewertung: 91
A la Carte Bewertung: 93

(0)

Attributes

Land:
Austria
Gebiet:
Carnuntum
Region:
Lower-Austria
Appellation:
Carnuntum DAC
Rebsorte:
Zweigelt
Kategorie:
Red wine
Weincharakter:
classic & elegant
Produzent:
Weingut Gerhard Markowitsch
Jahrgang:
2020
Füllmenge:
0,75 l Fl.
Complete description

Vintage Description:

Seductive aromas of cherries and dark berries, velvet and rich on the palate with hints of chocolate and a long finish.
wine:

wine title:
Rubin Carnuntum
country:
Austria
region:
Lower-Austria
Area:
Carnuntum
Producer:
Weingut Gerhard Markowitsch
Category:
Red wine
Weincharakter:
classic & elegant
appellation:
Carnuntum DAC
Glass:
Rotwein
Premiumglass:
Zinfandel / Chianti Classico
Ideal serving temperature (°C), from:
15
Ideal serving temperature (°C), up to:
17
Ideal drinking maturity (years after harvest) from:
1
Ideal drinking maturity (years after harvest) up to:
7
food recommendation:
Vitello Tonnato, , Ratatouille, Letscho, Pasta al Forno, Pasta al Carbonara, Roasted pork steak, Braised beef in red wine sauce, Roast saddle of lamb with light sauce, Beef burger, Whole roast goose or duck
year:
2020
Grape variety:
Zweigelt
vineyard:
From vineyards around the communities of Göttelsbrunn and Höflein.
Soil:
Gentle slopes with loess and gravelly clay soils.
grape age:
12-22 years
Ernte:
Hand picked from the middle to end of September.
Vinification:
Spontaneous fermentation on the skins in steel tanks at 30 - 32 °C, followed by malolactic fermentation.
Ageing:
In French oak barriques and large wooden barrels.
Residual sugar:
dry
Residual sugar (g/l):
1.2
Alcohol level (%vol):
13.2
Säurewert (g/l):
5.3
Falstaff Bewertung:
91
A la Carte Bewertung:
93

Attributes

Land:

Gebiet:

Region:

Appellation:

Rebsorte:

Kategorie:

Weincharakter:

Produzent:

Jahrgang:

Füllmenge:

Complete description

Vintage Description:

wine:

wine title:

country:

region:

Area:

Producer:

Category:

Weincharakter:

appellation:

Glass:

Premiumglass:

Ideal serving temperature (°C), from:

Ideal serving temperature (°C), up to:

Ideal drinking maturity (years after harvest) from:

Ideal drinking maturity (years after harvest) up to:

food recommendation:

year:

Grape variety:

vineyard:

Soil:

grape age:

Ernte:

Vinification:

Ageing:

Residual sugar:

Residual sugar (g/l):

Alcohol level (%vol):

Säurewert (g/l):

Falstaff Bewertung:

A la Carte Bewertung:

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